Custom Cake/Cupcake Inquiry Form
OCTOBER & NOVEMBER CUSTOM CAKE SLOTS ARE NOW FULL
DECEMBER.. LIMITED DATES AVAILABLE.
We appreciate at least a 2 week notice for custom work, but at times more popular dates can book months in advance. Last minute simple orders or cupcake orders may be accommodated if we have an opening so don't hesitate to fill out form.
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>>>>Do you need something quick?
We offer cash & carry every day in our self-serve refrigerator outside the bakery and will soon have a retail store at 270 Delaware ave Palmerton in mid-November.
You can also preorder from our menu here (this is usually available during holidays):
https://kupkakekandi.square.site/
Other Requests:
kupkakekandi@gmail.com
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Due to the nature of custom orders you MUST include all information in this form or it will delay a timely quote.
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Alternatively you may visit in person to discuss designs and we will fill out the form for you, HOWEVER we do not offer on the spot pricing for custom orders so we will need to email you back with a quote. This is simply because it can take some time to calculate, design and prepare your quote. We do not quote over phone. Confirm this has been read before proceeding.
Due to the nature of custom orders you MUST include all information in this form or it will delay a timely quote.
Do you need Delivery? (Orders over $100, additional fee applies)
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Provide Time of my arrival, Venue Name, Address & Contact at venue.
Which location would you like to pick-up at?
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Retail store pick-ups are available after Nov. 12th
Which location would you like to pick-up at?
Date Needed for Pick-up/Delivery Appointment
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(you must arrive within a 15 minute window or contact us to reschedule.)
Time Needed for Pick-up
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Budget - Custom cakes & custom cupcakes can be made with a simple design or high labor detailed design. We need a general idea of what your price range is so we can review design, servings needed and budget to offer you a suitable quote that meets your criteria.
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Base pricing on custom 2 layer cakes starts at $60. Tiered (multiple cakes stacked similar to wedding cake) starts at $150. Custom designed cupcakes start at $36/dozen with a one dozen minimum. Base pricing is a starting point for CUSTOM work on a scratch made cake, which requires additional labor and/or specialty ingredients and elements. We do not use box mix, commercial mix or pre-made low quality bucket icing.
Upload your inspiration Photo here.
We are happy to use a photo as inspiration but please note that every cake artist has a different style and we can't copy someones exact work so it will be our spin on the design.
How many servings do you need?
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If you'd to have leftovers or 2nd servings, please add that to total number. We quote as close to number indicated as possible. For example if you have 10 guests but want to have 5 extra pieces to send home with guests then indicate 15 servings. Cupcakes are sold by dozen so if you have 20 guests then round up to 24.
Do you have a theme and/or color scheme for this event?
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Provide a description on how you would like this cake or cupcakes decorated. If you are unsure and want us to make suggestions based off your theme we can do that but please leave some basic idea of what you are looking for so we have a starting point.
Would you like a pipped message on item or cake board?
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i.e. Happy Birthday, etc (please keep message short)
What products do you need a quote on? Select all that apply.
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(Cupcakes & cupcake pull-apart cakes are the best choice if you are on a tight budget. Cakes, regardless of shape, will be more per serving then cupcakes.)
What products do you need a quote on? Select all that apply.
Flavor of cake/cupcakes?
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Some Examples:Old Fashioned Chocolate, Classic Vanilla, French Chocolate, Vanilla Bean, Strawberry, Brown Sugar, Red Velvet, Carrot, Black Forest, Neapolitan, Banana, Pumpkin, Gluten Free, etc
Examples of all scratch made Icing: Vanilla Buttercream, Chocolate, Almond, Coconut, Cream Cheese, Strawberry, Raspberry, Chocolate Ganache, Fresh Whipped Cream (this is NOT pre-made artificial whipped icing like the grocery store. It is REAL whipped cream so it can only be white and requires refrigeration)
Any Fillings or Toppings?
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Examples: Fresh fruit, Ganache, Fruit fillings, Oreos, Sprinkles, etc.
Any dietary restrictions or FOOD ALLERGIES?
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(While we will make every attempt to accommodate your request we do not claim or guarantee no cross contamination. We are NOT a dedicated allergen free kitchen designed for those with life threatening allergies. By purchasing you understand the possibility of cross contamination from a facility that also processes: wheat/gluten, dairy, eggs, soy, peanuts, tree nuts AND you assume all risk for yourself and agree to inform your guests. Please discuss this further with us before purchasing if you have any concerns)
You understand that your request for quote is not instant. They are generally answered in the order they are received on our office day, so depending on what day of the week you are submitting this form it could take 2-7 days for a reply, especially around holidays.
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You understand that your request for quote is not instant. They are generally answered in the order they are received on our office day, so depending on what day of the week you are submitting this form it could take 2-7 days for a reply, especially around holidays.
Do you understand that your order is not placed until full payment is received? Payment must be sent by date indicated on invoice. Cash on pick-up is not accepted for custom orders
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Do you understand that your order is not placed until full payment is received? Payment must be sent by date indicated on invoice. Cash on pick-up is not accepted for custom orders
I agree to terms of transportation for pick-up.
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Cakes & Cupcakes need a stable LEVEL surface to be transported on. Back of SUV or floor of car is appropriate. Angled seats and laps will increase risk of damage but if no other choice, use a rolled towel to create a level surface to avoid cake sliding. Cakes should be transported while they are chilled to help with stability and never left in vehicle or in sun. Do not stack boxes. Be sure to secured box so that it doesn't slide and take care not to brake abruptly. Once cake has left our building we are not responsible for damage.
I agree to terms of transportation for pick-up.
Any additional notes, comments or requests?
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