1. Welcome Session
2. Cultural Storytelling
- History of makgeolli
- Korean drinking culture & fermentation insights
3. Brewing Session
- Hands-on brewing with a master brewer
- Take home 1.2L of your own makgeolli
4. Tasting & Pairing Session
- Guided tasting of 3 different makgeolli styles
- Food pairing with local dishes
5. Networking Session
- Korean locals & internationals networking together
- Casual conversations over food & drinks
6. Wrap-up