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Chef Selection Order Form: Week of 7/27/2026

Chef Akeem's Menu!

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Monday Appetizers

Italian Garden Salad with Pistachio Vinaigrette - Mixed Greens, Olives, Cucumbers, Croutons, Red Onions and Tomatoes
https://storage.tally.so/9bf95249-0a09-49b4-a23b-0d156afce660/Arugula-Salad-with-grilled-Peaches-Sunflower-Seeds-Goat-Cheese-Light-Herb-Vinaigrette-GF-Veg-.png
Housemade Chickpea Hummus, Fresh Tahini, Aleppo & Crispy Chickpea w/ Grilled Pita
https://storage.tally.so/959c284c-8f44-41ee-ae21-f54e04df42ad/Stuffed-Mushrooms-Tender-mushroom-caps-are-filled-with-a-cheesy-herby-and-garlicky-filling.png

Monday Entrees

Teriyaki Chicken Thigh Bowl (6oz) w/ Steamed Brown Rice & Sauteed Broccoli, Carrots, Bell Pepper & Onion
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Herb-Roasted Pork Loin (6oz) & Rosemary Gravy with Mashed Potatoes & Green Beans
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Cherry Tomato Braised Snapper in Pan Jus, White Rice & Garlic Sauteed Green Beans
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Teriyaki Tofu Bowl (6oz) w/ Cauliflower Rice & Sauteed Broccoli, Carrots, Bell Pepper & Onion
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Herb Marinated Grilled Chicken Breast (6oz) w/ White Wine Pan Sauce with choice of two (2) sides
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Grilled NY Strip (6oz) w/ Au Poivre with choice of two (2) sides
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Add-On Options for Monday

Chorizo, Egg, French Fry, and Cheese Breakfast Burrito w/ Salsa Verde ($16)
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Sonoma Chicken Salad Sandwich – Croissant, Walnuts, Raisins, Mixed Greens, Pickle Spears (On Side)- $12
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Mixed Berries Parfait w/ Granola and Vanilla Greek Yogurt ($12)
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Chocolate, Peanut Butter, Oat, Flax & Chia Seed Protein Power Balls. (12ea) $14
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Wednesday Appetizers

Kale Caesar Salad - Kale Salad, house-made Caesar Dressing, and Garlic-Herb Croutons
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Spinach, Sun-Tried Tomato & Feta Hand Pies
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Wednesday Entrees

Sundried Tomato Pesto Grilled Chicken Breast (6oz), Baked Sweet Potatoes Wedges & Garlic Lemon Zested Grilled Broccolini
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Maple Peach Glazed Pork Chop (6oz) with Sweet Potato Mash & Dijon Roasted Brussel Sprouts
https://storage.tally.so/bd0f0195-2002-4f22-a3bf-122df0abbb59/Grilled-BBQ-Chicken-Thighs-with-Cucumber-Tomato-Salad-Cornbread-and-Roasted-Broccoli-.png
Red Wine-Braised Beef, Creamy Parmesan Polenta & Grilled Broccolini
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Sauteed Mushroom Medley, Grilled Broccolini, Tomato Cucumber Salad, Quinoa Chickpea w/ Green Goddess Tahini Dressing
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Pan Seared Salmon (6oz) w/ Harissa Cream Sauce with choice of two (2) sides
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Grilled Shrimp (6oz) w/ Salsa Verde with choice of two (2) sides
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Add-on Options for Wednesday

The Sunrise Burrito - Scrambled eggs, crispy hash browns, cheddar, bacon, and green chili salsa - $16
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Lunch Box: Mediterranean Hummus Plate with Pita, Marinated Olives, and Fresh Vegetables $16 (Veg)
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Spinach, Tomato, Bacon & Feta Egg Poppers (6 pieces - $15)
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Smoked Turkey Club on Toasted Sourdough with Avocado, Bacon, Heirloom Tomato & Herb Aioli — served w/ a side salad -$16
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Friday Appetizers

Spinach and Hot Smoked Salmon Salad, Cherry Tomato, English Cucumber, Lemon and Dill Dressing
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Fresh Guacamole with Cilantro, Tomato and Scallion served with Blue Corn Tortilla Chips (Veg, GF)
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Friday Entrees

Lemon Butter Shrimp Pasta, Roasted Cherry Tomatoes, Garlic Parmesan Sauce
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Carne Asada Burrito Bowl, Black Beans and Spanish Rice, Charred Corn, Avocado Sour Cream, Pico de Gallo and Fresh Cilantro (GF)
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Lemon Pepper Grilled Chicken Breast, Warm Quinoa Salad with Cherry Tomatoes, Edamame, Grilled Asparagus and Feta, Sherry-Grain Mustard Dressing (GF)
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Lemon Herb Roasted Salmon, Farro Salad with Roasted Root Vegetables (DF)
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Caramalized Leek, and Mushroom Linguine with Gouda Cream Sauce
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Chimichurri Marinated Grilled Skirt Steak with Garlic Smashed Potatoes, and Marinated Cucumber Salad (GF, DF)
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Add-on Options for Friday

Italian Sub – capicola, salami, ham, provolone, giardiniera, Italian dressing – $14
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Veggie Frittata Cups - Individual egg cups with spinach, tomato, and feta - 6 pieces - $15
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Greek Yogurt Parfait - Honey yogurt layered with fresh berries and house granola - $14
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Brown Butter Chocolate Chip Cookies (6 ea) $12
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Thank you for your continued trust in APCS to feed your family each week! Below is this week's Chef Selection order form. We have separated each day into individual entrée options that will allow more flexibility in ordering so that you can choose the items that will best suit your family's preferences! Note that we deliver on Monday, Wednesday and Friday. Each delivery day provides you with two dinners.

Please fill out this form by noon on Saturday to ensure service the following week.  Deliveries arrive between 2pm and 5pm each delivery day. To view pricing, click here

Let's start with the basics.

What's Your Name?

What's your phone number?

What address are we sending the food to?

Number of portions?

Number of portions?
A
B
C

Delivery instructions?

Allergens and Notes

Chef Selection Meals are prepared alongside other meals in our catering kitchen, and therefore Atlanta Personal Chef Service cannot guarantee that your meal selected will be completely free of any food allergens. Please note any allergies or dietary restrictions here. Preferences will be reviewed, however there is no guarantee they will be accommodated. For allergy or dietary specific menus, please call us to discuss custom options.  

For Reheating Instructions, scan or click here! (This QR code will be printed and included with your delivery for easy reference) 
REHEAT
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