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Still Fermenting

Still Fermenting by Shakshi Godawat is a storytelling and sharing session on pickling, patience, and the parts of yourself still becoming—part of the Local Gatherings by Desi Cultures 2.0.

We'll open with a personal story, move into an open sharing circle, and close with a small activity to take home.

Not everything that ferments becomes something nice. But some things just need the right room, and a little time.

Spots are limited to keep the circle intimate, save yours below đź«™

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The entry fee for this event is INR 299 per person. You can pay via UPI to this UPI ID: godawatshakshi@okhdfcbank or by scanning the QR code. Once you make the payment, please upload the payment acknowledgement.
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Do you have any special accommodation or accessibility needs for the event? Please let us know so we can make arrangements to ensure your comfort.

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