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Jery — Join the Waitlist
We're onboarding a small number of venues at a time. Tell us where you work and what you're trying to fix, and Jason will get in touch personally. Takes about a minute.
Who are you signing up for?
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A
A venue I work at or own
B
Myself, to try it out
Your name
*
Email
*
Do you work at a venue right now?
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A
Yes
B
No
C
Between jobs
Venue or group name
*
Link to the venue on Google Maps
City
*
Country
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How many outlets?
A separate outlet means separately costed inventory, a different POS, or both — not the number of terminals.
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A
1
B
2–5
C
6–20
D
More than 20
E
Not open yet
Which best describe your role? Select all that apply.
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Owner / GM
Beverage director
Bar / beverage manager
Lead bartender
Bartender
Consultant
Caterer / private events
Competition-focused
Multi-unit operator
R&D / creator
Other
For each part of the beverage program, tell us which you're responsible for and which you actually care about. Tick both, one, or neither — leaving a row blank is a real answer.
I'm responsible for it, or involved
I actually care about this
Costing and margins
Inventory, ordering and stock
Forecasting and production planning
Menu design and what goes on it
Recipes, specs and technique
Training and keeping drinks consistent
Tell us about your experience in the industry
What POS do you run?
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How do you cost your drinks today?
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What made you sign up today?
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How did you hear about Jery?
Join the waitlist
